5 Shrimps You Would like Add to Your Restaurant’s Menu

As a restaurant owner, you are always looking for new ways to please your customers by adding new dishes to your menu. And when it comes to expanding your menu, there is no better way to get started than by adding a few seafood dishes to your menu. 

There are various seafood items available in the market, and shrimp is a unique item by the people you should add to your menu. Luckily there is a variety of shrimps that you would love to add to your menu. 

Keep reading this blog to find out the different variants of shrimps that you can find in the market for your restaurant menu. 

  • White Shrimp

One of the shrimp that you can efficiently serve in your restaurant is white shrimp. You can serve white shrimp with some minced garlic, cocktail sauce, and butter. You can also use some of your favourite seasonings on the shrimp. Remember, before serving, and you must rinse it properly and peel the shrimp’s shell and vein.

  • Brown shrimp

Another exotic seafood dish you might like to introduce to your customers is brown shrimp. Brown shrimp often comes pre-cooked, so it wouldn’t take long to cook. You serve brown shrimp in lemon juice, capers, and parsley, along with some white fish.

  • Rock Shrimp

Rock shrimp has that nice and sweet flavour with a texture of a lobster. You can serve a grilled shrimp scampi which people love. The recipe requires only a few ingredients like butter, olive oil, white wine, chicken broth, salt, red pepper flakes, and parsley, and you have a dish to serve. It would be best to buy frozen cooked rock shrimp in Canada for your restaurant.

  • Pink Shrimp

Pink shrimp might be one of the most common shrimps in the market, and people love having pink shrimp salad. It is the go-to dish for anyone who loves to have a healthy yet tasty meal.
Pink shrimp is the best-frozen shrimp to buy in Canada for your salad preparation.

  • Tiger Shrimp

Tiger shrimp has a unique sweet and mild flavour that is different from the other types of shrimp. You can serve black tiger shrimp with unsalted butter, a mix of seasonings, paprika, dried thyme, ginger, garlic powder, and lemon juice, and you would be good to go for your menu.

You can expand your seafoodBest Frozen Shrimp to Buy in Canada menu by adding these varieties of shrimps. You can please your customers by serving different seafood dishes that are healthy and tasty at the same time.

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